Grilled salmon
Served on a bed of wilted spinach with artichoke tapenade

Fried catfish prepared Cajun style
Served with spicy New Orleans remoulade sauce

Pan-fried tilapia
Coated in our homemade breading, served with dill sour cream and grilled scallions

Fish casserole
Served with white fish, mixed veggies, mashed potatoes, and white wine sauce

Catch of the day